Coriander, Thai
| Common Name | Coriander, Thai | ||||||
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| Botanical Name | Eryngium foetidum | ||||||
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DescriptionThai Coriander is also known as Perennial Coriander, Mexican Corriander, Ngo Gai and Pak Chee Farang A very popular culinary herb. The aromatic leaves used as a spice and flavouring. The root and leaves are used as a Caribbean folk remedy for epilepsy, fevers and high blood pressure. Thai Coriander is native to Central America and prefers well drained soils in a protected, sunny position. Drought and frost resistant. A perennial plant to 0.4m.
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To order this plant, download the Plant Order Form | |||||||
Catalogue & Growing Guide
More than a tag in a plant pot, the Growing Guide is an essential companion for the successful cultivation of herbs supplied by All Rare Herbs.
Climate, country of origin, soil type and aspect are just some of the variables included in the our cultivation notes.
Traditional uses a herb are also given, together with information on size, flowering etc.
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