Chinese Keys
| Common Name | Chinese Keys | ||||||
|---|---|---|---|---|---|---|---|
| Botanical Name | Boesenbergia rotunda | ||||||
| |||||||
DescriptionChinese Keys is also known as Kra Chaai and Lesser Galangal. The roots, young leaves and shoots eaten throughout Asia in salads.. Roots also used in cooking and sometimes pickled. Medicinal use of the root in China to treat colic and diarrhoea. Chinese Keys is native to Indonesia and prefers a moist, well drained soil in a protected, shady position. Frost tolerant but drought tender. A perennial, deciduous, plant growing to 0.6m x 0.4m. Spikes of pink or white flowers. | |||||||
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To order this plant, download the Plant Order Form | |||||||
Catalogue & Growing Guide
More than a tag in a plant pot, the Growing Guide is an essential companion for the successful cultivation of herbs supplied by All Rare Herbs.
Climate, country of origin, soil type and aspect are just some of the variables included in the our cultivation notes.
Traditional uses a herb are also given, together with information on size, flowering etc.
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Our Complete Herbs List
- Acacia, Perfume
- Acerola Cherry
- Aconite, Monkshood
- Agave
- Agave varigated
- Agrimony
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- Alehoof, Variegated
- Allspice
- Aloe Vera
- Aloe, Candelabra
- Aloe, Cape
- American Dittany
- American Wild Yam
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- Aztec Sweet Herb
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- Chinese Keys
- Chinese Wild Yam
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- Southernwood
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- Thyme, Wild
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- Wintergreen
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- Wormwood, Tree
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- Yew
- Ylang Ylang
- Zataar