Allspice
| Common Name | Allspice | ||||||
|---|---|---|---|---|---|---|---|
| Botanical Name | Pimenta dioica | ||||||
| |||||||
DescriptionDeliciously aromatic leaves and seeds used to flavour meats, pickles etc. The flavour of Allspice can best be described as combination of nutmeg / cinnamon / cloves. Traditional Caribbean folk use of the leaves and berries as a remedy for anxiety and indigestion. Rare. A warm climate plant. Allspice is native to Central America and prefers well composted, light to medium, moist, well drained soils in a protected, sunny position. Drought and frost tender. An evergreen tree, growing to 10m x 5m. | |||||||
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To order this plant, download the Plant Order Form | |||||||
Catalogue & Growing Guide
More than a tag in a plant pot, the Growing Guide is an essential companion for the successful cultivation of herbs supplied by All Rare Herbs.
Climate, country of origin, soil type and aspect are just some of the variables included in the our cultivation notes.
Traditional uses a herb are also given, together with information on size, flowering etc.
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